Another week draws to a close, with Baltimore doing its best impression of Welsh weather. We have spent a lot of Saturday painting a table - got to keep ourselves busy! This is a blue LACK from IKEA to which we added our impression of this sunflower photo.
Friday night, we ate tapas at PAZO, which did not disappoint and PAZO is still our favorite restaurant in Baltimore. An incomplete lists of ingredients we ate: sunflower seeds; apple; pear; fig; olive oil; rosemary; fennel; aniseed; serrano ham; cheese; duck; pork tenderloin; bread; wine; prawns; potato omelette; prosciutto; caramelised cauliflower; trout; mushrooms; risotto; cardamon cream. A feast for two!
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